DEATHS

Thomas "Tom" L. Trent, 56

Born March 20, 1963

Died April 16, 2019

Dorothy N. Garrison, 99

Born May 4, 1919

Died April 15, 2019

Cecil Edwards Swepston, 63

Born March 15, 1956

Died April 14, 2019

Jewel A. Corley, 66

Born May 26, 1952

Died April 14, 2019

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Our death notices and obits are always free to the families and funeral homes.

THINGS TO DO

Thursday, April 18

Harley Hamm's Invitational Jam
Second Annual Arts For Autism Gala
Traveling Exhibition: Blessings of Liberty & The Bill of Rights
Meeting For Indigenous People's Day Muskogee
Honor Heights Park - Azalea Festival
Century 21 Clinkenbeard Open House
Glow Golf on the Green
Advanced PLC Programming & Troubleshooting
Supervisory Academy I
Microsoft Excel I - An Introductory Course
Muskogee Tobacco Cessation Group
Fire Revival
Margaret Artist Taylor - Citizen of the Arts Award

Tuesday, November 27, 2018, 10:47 AM

If you’ve ever wondered about wine pairing and the winemaking process, your opportunity will arise on Dec. 7 at Pecan Creek Winery in Muskogee.

The winery is hosting a dinner from 6 p.m. to 9 p.m., where the winemaker will discuss wine pairings, the winemaking process and will release 15 cases of 2017 Cab, limited to wines made from the 100 Cab vines growing near the winery itself. Aged in 15-gallon Hungarian oak barrels one year, this wine has the equivalence of two or three years’ aging in the larger 60-gallon barrels. Napa winemakers have described this as “old school” style meaning that we are reproducing the classic Bordeaux-style of deep red color, fruitiness and a lingering, complex finish. The winery will enter this wine in the San Francisco Chronicle competition.

The price for the dinner is $65 a person. It is limited to 24 seats. Sign up by email to info@pecancreekwinery.com. Leave your email and phone number.

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